tag:blogger.com,1999:blog-27795456.post115010319316865651..comments2024-02-27T20:25:42.337+11:00Comments on Morsels and Musings: spaghetti alle vongoleAnna (Morsels and Musings)http://www.blogger.com/profile/13499845848225762847noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-27795456.post-1150154743957429742006-06-13T09:25:00.000+10:002006-06-13T09:25:00.000+10:00I think it just makes it a bit fishier (very Sicil...I think it just makes it a bit fishier (very Sicilian). You can omit them and it doesn't make a huge difference.Anna (Morsels and Musings)https://www.blogger.com/profile/13499845848225762847noreply@blogger.comtag:blogger.com,1999:blog-27795456.post-1150133603720409262006-06-13T03:33:00.000+10:002006-06-13T03:33:00.000+10:00"spaghetti alle vongole" is my favorite dish... I ..."spaghetti alle vongole" is my favorite dish... I had the best one in Rome 3 years ago. Perfect with the shells... <BR/>I have made this dish several times, I have never used anchovies... <BR/>Ciao.Orchideahttps://www.blogger.com/profile/11867211233464805994noreply@blogger.com