Monday, 17 December 2007
Behind The Scenes with Australian Gourmet Traveller!
If you’re a food photography buff and you live in Sydney, then this prize is for you!
As part of the Menu For Hope IV, Australian Gourmet Traveller have offered one lucky prize winner the opportunity to spend a day on set as they style and photograph one of their feature articles.
The winner will get the chance to watch the professionals at work and pick up some great inside tips.
*Since most of GT’s recipe feature articles are shot in Sydney, the winner will have the best experience if they join the team here. So you’ll need to come to Sydney to claim your prize.
*The winner is responsible for transport costs to and from the photography location in the Sydney metro area.
*This prize needs to booked in with GT by June 2008.
*GT photo shoots take place during weekdays so the prize recipient must flexible in meeting the photography schedule.
For budding food stylists and photographers, I can’t imagine a better way to develop your techniques than to spend a day with one of Australia’s top food magazines.
How to win this prize?
*Go to the donation page run by Firstgiving
*Buy your tickets (US$10 each)
*Nominate which prize you want your tickets to be allocated against. This prize is AP38!
*Please make sure you tick the box to allow your email address to be seen by the admin staff so you can be notified if you win.
*Winners will be announced by Chez Pim on 9th January 2008.
What other prizes are available?
Asia Pacific: Grab Your Fork
UK: The Passionate Cook and Cooksister!
Europe: Food Beam
US: West Coast: Rasa Malaysia
US: East Coast: Serious Eats
US: Central: Kalyn's Kitchen
Canada: The Domestic Goddess
and our special wine host: Vinography
What is Menu For Hope?
An annual fundraising event founded by Chez Pim to support the UN World Food Programme. Food bloggers from around the world raise $$$ through an online raffle of gastronomic prizes. Each raffle ticket is worth US$10 and hopeful foodies can try their luck for their prize of choice.
A huge thank you to the Australian Gourmet Traveller team for donating this prize!
The 2007 Menu for Hope raised over US$90,000!!!
GT's nifty prize was won by the lucky Simon B O'Regan and raised US$3,500 direct to the UN World Food Programme.
Simon, please contact me at morselsandmusingsATyahooDOTcomDOTau to collect your prize!!!
Dreamt up by Anna (Morsels and Musings) on Monday, December 17, 2007